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Skillets

Skillets are used for cooking many different foods; they are usually deep with a flat bottom for even cooking and a heavy base. Skillets can be used for frying the family breakfast, browning meat before stewing, or longer slow cooking; the lidded skillet is particularly useful for this.

Brands such as Circulon, Analon and Prestige all have a selection of skillets to suit most cooking needs which offer the best cooking performance and quality materials such as stainless steel skillets and non stick skillets.

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